WHAT KIND OF FOOD DO WE SERVE?
Southeast Asian-inspired sandwiches, salads, grain and rice bowls, and side dishes.
WHERE IS THE BREAD FROM?
We serve two types of baguettes, baked fresh daily: one is semolina-based, the other is made with quinoa flour.
WHAT IS THE BREAD MADE OF?
Semolina & white flour (with egg).
Our Quinoa bread is made with quinoa, semolina, white, and whole wheat flour as well as yeast.
ARE THERE VEGETARIAN MENU ITEMS?
There are plenty to choose from - check out our menus!
CAN NUM PANG CATER MY NEXT OFFICE LUNCH OR BIRTHDAY PARTY?
YES! Visit the Catering section for more information.
HOW DO YOU MAKE YOUR SANDWICHES?
It's no secret, we can teach you or you can learn at home using our cookbook NUM PANG: 100 Recipes to Revolutionize Your Dinner from New York's Favorite Sandwich Shop (Houghton Mifflin)